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About
Recipes and tips from friends around the world.
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1 6-ounce plain non-fat yogurt
2 teaspoons lemon juice
½ teaspoon grated lemon peel
¼ teaspoon prepared mustard
¼ teaspoon dried tarragon leaves
1/8 teaspoon salt
Combine, chill and serve with fresh vegetables, fish, chicken etc.
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