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	<title>the ENDLESS ONLINE COOKBOOK</title>
	<link>http://dazyne.com/cookbook</link>
	<description>Recipes and tips from friends around the world.</description>
	<lastBuildDate>Sat, 03 Jul 2010 22:14:40 +0000</lastBuildDate>
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	<language>en</language>
	
	<item>
		<title>CITRUS SALSA</title>
		<description>4 roma tomatoes, ripe, chopped 
2 oranges, peeled and diced 
1 Vidalia onion, minced 
2 jalapeno chilies, seeded and minced 
¼ cup orange juice 
3 packets Splenda® 
1 tablespoon chopped fresh cilantro 
1 teaspoon salt 

Place all ingredients in bowl. Stir until mixed thoroughly. Allow to stand at room temperature ...</description>
		<link>http://dazyne.com/cookbook/?p=84</link>
			</item>
	<item>
		<title>LEMON TARRAGON YOGURT DIP</title>
		<description>1 6-ounce plain non-fat yogurt 
2 teaspoons lemon juice 
½ teaspoon grated lemon peel 
¼ teaspoon prepared mustard 
¼ teaspoon dried tarragon leaves 
1/8 teaspoon salt 

Combine, chill and serve with fresh vegetables, fish, chicken etc.cialis softorder cialis super activecialis proorder cialis professionalorder cialis prescriptionbuy cialis onlineorder cialis canadaorder cialis ...</description>
		<link>http://dazyne.com/cookbook/?p=83</link>
			</item>
	<item>
		<title>ROASTED GARLIC HUMMUS</title>
		<description>2 tablespoons roasted garlic (recipe included*) 
1 can chick peas (garbanzo beans) rinsed and well drained 
¼ cup fresh parsley, stems removed 
2 tablespoons lemon juice 
2 tablespoons water 
¼ teaspoon curry powder 
3 drops dark sesame oil 

Place all ingredients in a food processor or blender and puree until ...</description>
		<link>http://dazyne.com/cookbook/?p=82</link>
			</item>
	<item>
		<title>CREAMY JALAPENO &#038; LIME DIP</title>
		<description>½ cup pureed non-fat cottage cheese 
½ cup non-fat vanilla yogurt 
2 tablespoons minced fresh cilantro 
2 tablespoons fresh lime juice 
1 tablespoon minced fresh jalapeno
 
Mix, chill and serve.prednisonebuy cialis softantabuseimitrexflomaxdiflucanzocorpropeciabuy sublingual cialiszybaneffexorlexapropaxilviagra super activecialis super activebuy cialis softbuy cialis super activebuy cialis probuy cialis professionalorder cialis prescriptionbuy cialiscialis ...</description>
		<link>http://dazyne.com/cookbook/?p=81</link>
			</item>
	<item>
		<title>PEANUT BUTTER-BANANA SMOOTHIE</title>
		<description>1 banana 
2 tablespoons natural peanut butter 
1 cup low-fat vanilla yogurt 
1 cup soy milk or skim milk 
1 scoop favorite protein powder (vanilla or chocolate) 
1/2 cup ice 

Place all ingredients in s blender, blend and enjoy. </description>
		<link>http://dazyne.com/cookbook/?p=80</link>
			</item>
	<item>
		<title>BERRY SMOOTHIE</title>
		<description>1/2 cup frozen mixed berries 
1 scoop vanilla protein powder 
1 cup soy milk or non-fat milk 
1 cup low-fat vanilla yogurt 

Blend all ingredients in a blender. Pour into glass and enjoy
 </description>
		<link>http://dazyne.com/cookbook/?p=79</link>
			</item>
	<item>
		<title>TRAIL MIX TRUFFLES</title>
		<description>1/2 cup dried apples 
¼ cup dried apricots 
¼ cup unsweetened applesauce 
2 tablespoons golden raisins 
1 tablespoon peanut butter 
½ cup quick cook oatmeal toasted in oven at 400° for 5-7 minutes. 
¼ cup mini chocolate chips 
¼ cup gram cracker crumbs 
1 tablespoon water

1. Blend apples, apricots, applesauce, ...</description>
		<link>http://dazyne.com/cookbook/?p=78</link>
			</item>
	<item>
		<title>GORP</title>
		<description>1 cup dried apricots 
1 cup dried apples 
1 cup dried cranberries 
1 cup dried sweetened banana chips 
1 cup unsalted roasted soy beans 
1 cup roasted unsalted almonds 
1 cup raw hazelnuts 

Combine and store in an air tight container. </description>
		<link>http://dazyne.com/cookbook/?p=77</link>
			</item>
	<item>
		<title>MANGO YOGURT POPS</title>
		<description>cup unsweetened peach or apricot nectar 
1 teaspoon unflavored gelatin 
2 6-8 ounce peach fat free light yogurts 
8 ounces fresh, canned or frozen mango slices 

1. Cominbine the peach or apricot nectar and unflavored gelatin in a small saucepan. Let stand for 5 minutes. Cook and stir over medium ...</description>
		<link>http://dazyne.com/cookbook/?p=76</link>
			</item>
	<item>
		<title>CAROB CHIP COOKIES</title>
		<description>1/2 cups whole wheat flour 
1/2 cup old fashioned rolled oats 
1/2 teaspoon baking powder 
1/2 teaspoon baking soda 
1 egg, beaten 
1/2 cup molasses 
1/3 cup canola oil 
1 tablespoon real vanilla extract 
1/2 cup carob chips 
1/2 cup walnuts 

1. Preheat oven to 375 degrees. Spray cookie sheet ...</description>
		<link>http://dazyne.com/cookbook/?p=75</link>
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